Banana Pudding

This is a quick and easy pudding that can be whipped up in less than 10 minutes. I make this for impromptu dinner parties and winter lunches. It goes well with vanilla ice cream or toffee sauce.

Ingredients

(Serves 4)

All-purpose flour 3/4 cup
Butter 100 g
Sugar 1/2 cup
Cinnamon 1 tbsp
Bananas 3 (2 mashed and 1 sliced)
Eggs 2, beaten
Milk 2 tbsps
Baking powder 1 tsp

Method

Melt the butter in a rectangular baking dish for about 30 seconds.

Add the beaten eggs to the butter. Mix with a whisk.

Add the flour, cinnamon and baking powder and whisk well.

Add the mashed bananas and mix all the ingredients till well blended to form a thick batter.

Arrange the sliced bananas on top.

Microwave on high for 9 minutes.

Serve hot.

One thought on “Banana Pudding

Leave a Reply to Shailaja Nair Cancel reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s